Chopping Board Oil 100ml
Rejuvenate and protect your chopping boards with our trio of citrus-based Chopping Board Oils. Easy to use, these oils have a delightful fragrance and are both 100% natural and food safe. It penetrates deeply into the wood fibres to help prevent drying, cracking and splitting while enhancing the natural beauty of the timber. Available in three varieties, Orange, Lemon and for an extra-rich feed, Citrus and Beeswax.
Use For
- Timber chopping boards
- Bamboo chopping boards
- Wooden spoons and utensils
- Serving boards and platters
- Wooden bowls and salad servers
- Kitchen timberware
Application
| Surface Preparation | Ensure the chopping board is clean and dry before application. |
| How to Apply |
For very dry boards, apply a slightly heavier coat and leave overnight before wiping off the excess. |
| Dry Time | 10 - 30 minutes depending on ambient temperature. |
| Maintenance |
Re-apply as the timber becomes dry/dull Boards that are washed frequently may require more regular oiling to maintain protection. |
| Clean Up |
Warm, soapy water. |
Best Used With Food Safe Wax
For very dry timber, we recommend nourishing the wood first with Chopping Board Oil, then applying Food Safe Wax as a protective finish.
Chopping Board Oil → feeds the timber
Food Safe Wax → protects the surface
Learn more
Read up on food safe finishes here.
Read up on caring for children's furniture and toys here.
Rejuvenate and protect your chopping boards with our trio of citrus-based Chopping Board Oils. Easy to use, these oils have a delightful fragrance and are both 100% natural and food safe. It penetrates deeply into the wood fibres to help prevent drying, cracking and splitting while enhancing the natural beauty of the timber. Available in three varieties, Orange, Lemon and for an extra-rich feed, Citrus and Beeswax.
Use For
- Timber chopping boards
- Bamboo chopping boards
- Wooden spoons and utensils
- Serving boards and platters
- Wooden bowls and salad servers
- Kitchen timberware
Application
| Surface Preparation | Ensure the chopping board is clean and dry before application. |
| How to Apply |
For very dry boards, apply a slightly heavier coat and leave overnight before wiping off the excess. |
| Dry Time | 10 - 30 minutes depending on ambient temperature. |
| Maintenance |
Re-apply as the timber becomes dry/dull Boards that are washed frequently may require more regular oiling to maintain protection. |
| Clean Up |
Warm, soapy water. |
Best Used With Food Safe Wax
For very dry timber, we recommend nourishing the wood first with Chopping Board Oil, then applying Food Safe Wax as a protective finish.
Chopping Board Oil → feeds the timber
Food Safe Wax → protects the surface
Learn more
Read up on food safe finishes here.
Read up on caring for children's furniture and toys here.
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